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Callum Hann is the proud father to a third child.
The MasterChef finalist announced the birth of his daughter on Tuesday, who he shares with wife Crystal Jagger.
‘Fleur Audrey Hann’ the 35-year-old wrote on Instagram alongside photos of the sweet bub.
‘Welcome to the world baby girl. We love you’ he added.
Images show the couple cuddling their latest addition in hospital and looking absolutely delighted.
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Callum Hann is the proud father to a third child. The MasterChef finalist announced the birth of his daughter on Tuesday, who he shares with wife Crystal Jagger. Both pictured
‘Fleur Audrey Hann’ the 35-year-old wrote on Instagram alongside photos of the sweet bub
The couple already have two children – daughter Elle, born in 2020 and son Henry, who was born in 2022.
‘Crystal and I are excited to become parents,’ Callum told The Sunday Telegraph after welcoming their first child.
‘Right now we are enjoying every precious moment. I’m a little biased, but I think she’s pretty damn cute!’ he added.
Back in May, Callum and his wife held an adorable baby shower as they prepared to welcome their little girl.
‘Happy baby shower to my favourite person and world’s best wife and mother’ the chef wrote on Instagram at the time.
Callum came close to victory when he starred on MasterChef Australian back in 2010 and placed in second.
The chef returned to TV for MasterChef All Stars season in 2012, which he won.
He also did MasterChef Australia: Back To Win in 2020, on which he came fourth.
‘Welcome to the world baby girl. We love you’ he added
The couple already have two children – daughter Elle, born in 2020 and son Henry, who was born in 2022. Their newborn is pictured
Back in May, Callum and his wife held an adorable baby shower as they prepared to welcome their little girl
In 2011, he launched his own cooking school Sprout Cooking in Adelaide with dietitian Themis.
Callum is currently appearing on the latest season, MasterChef: Back to Win, and has emerged as fan favourite.
Last year, it was revealed that Callum is temporarily closing down his Adelaide CBD restaurant eleven.
Hann and his business partner Themis Chryssidis launched their premium diner in 2020 during ‘the heart of the Covid pandemic’.
The pair reopened the restaurant in the same location with a ‘new exciting concept’ weeks later.
In a recent Instagram post, the restaurant shared insights into their decision, acknowledging the transformations within the Waymouth Street precinct and the hurdles posed by nearby construction.
‘In recent years the Adelaide dining scene has changed. It hasn’t changed in a bad way, or a good way, it has simply changed. Similarly the Waymouth street precinct has changed immensely,’ the post read.
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